The Florentine
21 July 2022
Merritt, BC, Canada
Job Type


The Nicola Valley Seniors Residence (The Florentine) is a high-end care facility and is currently seeking a
casual sous chef for vacation/relief coverage. Check us out at: We are currently
hiring for the following:

Position Title: Sous Chef
Status: Casual (Vacation coverage)
Wage: as per CA ($20.62/hour)
Start Date: As & When Required

The successful candidate will be working under an Executive Chef assisting in all aspects of the kitchen
including prep work, cooking and menu development. Duties will include:

  • Assist the Executive Chef in the preparation and serving of meals to our residents or clients, which
    could include special functions or guests;
  • Assist in the purchasing of inventory related to all meals, beverages and snacks;
  • Preparing, menu planning and serving of continental breakfast entrees as well as all plated meals for
    lunch and dinner and any therapeutic diets;
  • Learn to develop menus and unique dishes for the residents
  • Provide direction to all Kitchen Aides in the absence of the Executive Chef;
  • Maintain a clean and safe work environment including washing dishes, floors, linens and resetting
    tables; and
  • Other general kitchen duties

Red Seal Certificate (or an equivalent combination of education, training & experience)
Food Safe
Knowledge of Canada Food Guide
Ability to work alone without instruction AND ability to work in a team following direction
First Aid certificate or training a benefit

Our key expectations of this position are to provide an efficient mealtime program, which will be well received by our residents as an enjoyable experience to look forward to each day.

Please provide a letter of interest with resume and references to:

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